Yoghurt and Strawberry Ice Cream Sandwich

Ingredients

1 DELTA Vitaline with strawberries

4 low-fat digestive biscuits

250gr frozen strawberries

For this recipe you can use fresh strawberries (if they’re in season). Simply wash them and place them in the freezer overnight.

Only two ingredients are required for the ice cream sandwich.

Empty the yoghurt into a blender and add the frozen strawberries.

Blend until a homogeneous mixture is obtained.

Make sandwiches using the biscuits and serve while the ice cream is still smooth and creamy.